Tuesday, May 22, 2012

Tuscan Pasta with Tomato Basil Cream

Literally, the easiest pasta meal you will ever make.

Ingredients:

1 bottle of sun-dried tomato alfredo sauce
2 small tomatoes, chopped
5 basil leaves, chopped
1 bag of frozed 4 cheese ravioli

Directions:

Put the jar of sauce in a saucepot. Add the tomatos and basil.

Simmer until your pasta is ready.


Combine the pasta and the sauce. Serve sprinkled with basil.

Looks fancy. Complicated taste. You can't possibly screw this one up.

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