Monday, August 13, 2012

Chorizo and Chipotle Cheddar Burgers

Is it just me, or do burgers get kind of boring by the end of summer? 

It's just me? Well fine then... no need to read on. 

Oh, you changed your mind? GREAT! 

Ingredients:

3/4 pound beef
8 oz chorizo
Chiptole Cheddar
Worcestire Sauce
Mayonnaise
Lettuce
Buns

First, toss your chorizo in a food processor.


Add to your beef. Toss a bit of Worcester sauce in there.


Make your patties. See those indents in the middle? That's what keeps your burger from bubbling up in the middle and gives you a more even cook on the grill.


Man. I love cheese. Especially spicy, ridiculously good, cheddar cheese. The fancy stuff.


Toss your burgers aon the grill.


When they're almost done, melt the cheese on top.


Put your pattie on a toasted bun with mayo and lettuce.


Bored with burgers no more!

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